ZENATO Valpolicella Classico Superiore - Its cradle lies in the sweet vineyards perched on the gentle hills of the classic area of Valpolicella, in the municipality of Sant'Ambrogio. This classic wine from the Valpolicella area is made from Corvina, Rondinella and Sangiovese grapes, with a structure that enables this wine to age for several years. Round and smooth on the palate, flavoured with bitter chocolate, dried plum and dried herbs.
Colour; Ruby red Nose; Delicate almond aroma with hints of cherries and wild berries Food Match; Serve with grilled or roasted white meat and pasta with red sauces Vinification; The manual harvesting of the grapes is followed by de-stemming and traditional maceration for days in stainless steel fermenters. At the end of the alcoholic fermentation, the wine is separated from the skins with gentle pressing and aged in 50/75 hectolitre oak casks for about 12 months. Ageing; Drink now, up to 10 years from vintage
Volume: 750 mLs
Alcohol Vol.: 13.5%
Varietal: Corvina 80%, Rondinella 20%
Vintage pictured and/or listed may differ from supplied item