Produced on the slopes of the volcano Etna, this red wine is best served with pasta, grilled meat and game. From the Nerello Mascalese and Nerello Cappuccio grape varieties, you are embraced by hints of red fruits and spices.
- Vintage: 2011
- Grape Variety: 90% Nerello Mascalese, 10% Nerello Cappuccio
- Volume: 750ml
An intense mix of fruits and spices, with a persistent finish
Dry on the palate, with a well-rounded softness