Sfursat is derived from a selection of Valtellina’s finest grapes that are subjected to “forced” natural drying. The resulting wine is particularly beefy and alcoholic, and is produced in limited quantities.
Producer: Nino Negri
Name: Sfursat Carlo Negri
Appellation: Sforzato di Valtellina
Varietal: Chiavennasca (Nebbiolo)
Volume (mL): 750
Bottels Per Box: 6 Bottles
Vintage listed and/or pictured may vary from supplied item